Classic Cake Flavors (filling only available in double layer cakes)
Chocolate Buttermilk: A dense chocolate cake with a very rich flavor paired with vanilla OR chocolate buttercream for double layer cakes.
Vanilla Buttermilk: A rich buttery yellow cake paired with vanilla buttercream filling for double layer cakes
Wedding White: A light traditional white cake paired with vanilla buttercream fillng for double layer cakes .
Lemonberry: A rich lemon yellow cake with a distinct lemon flavor paired with raspberry filling for double layer cakes.
Almondberry: A light traditional white almond flavored cake paired with raspberry filling for double layer cakes.
Seasonal Cake Flavors: (only available in double layer cakes)
Coconut Cream (available January-April)
Strawberries and Cream(available May-August)
Brown Butter Spice (available September-December)
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